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The Cut | Mayfair Menu

The Cut

Every day, our chefs check the ageing room, selecting the best of our beef at its absolute peak in order to build our daily specials board known as ‘THE CUT’. It’s then prepared, cut and trimmed by hand on that day: there’s a very good reason why only the perfect steak makes ‘The Cut’.

Ask your waiter for the available cuts.

LUNCH

A la Carte

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Desserts

Bar Menu

Wine List

“This is our collection of legendary bottles of California wine. Back vintages, rare wines and once offs, this collection is usually a case or less, and is an ever-changing list that has been chosen, stored immaculately, ready for you to enjoy.”

RED

WHITE

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